3 Ways to Add a Little Twist to Your Thanksgiving Dessert
November 22, 2011
It goes without saying – pie will be served with ice cream this Thanksgiving at each of our Team Member’s tables. However, many of us will not have just plain old (and yes, very good) Pumpkin Pie and Vanilla. Here are three tips from our team on how to add a little twist to the tradition:
1) Pumpkin Ice Cream Pie – with pecans, chocolate chips and caramel sauce on the top and bottom:
Photo and the recipe via You Made That?
2) Instead of plain Vanilla, serve Zero Visibility. A snowy white coconut ice cream with a flurry of coconut flakes and a hint of rum flavor will catch your friends and family by a pleasant surprise!
3) If there is no time, there is still a way to be different, yet traditional – just serve Pumpkin Pie Ice Cream, it is really all-in-one, ultimate Thanksgiving dessert – pumpkin ice cream, whipped cream and pic crust whimsically whipped together!