Butter pecan ice cream with pecan pieces. Try it on top of a piece of pecan pie and you’ve sailed away to pecan heaven!
Ice Cream Stands - March through September
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information.
|Serving Size 1/2 cup ( 65 grams )|
|Amount Per Serving|
|Calories 100||Calories from Fat 45|
|% Daily Value *|
|Total Fat 4g||6%|
|Saturated Fat 5g||25%|
|Trans Fat 0g|
|Total Carbohydrate 16 g||5%|
|Dietary Fiber 4 g||16%|
|Sugars 4 g|
|Protein 3 g|
|Vitamin A||15 %|
|Vitamin C||2 %|
|Vitamin D||20 %|
|Vitamin E||0 %|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|
SKIM MILK, BUTTERMILK, CREAM, POLYDEXTROSE, MALTODEXTRIN, SORBITOL, PECANS [PECANS, PEANUT AND/OR COTTONSEED OIL, BUTTER (CREAM, SALT), SALT], MILK, WATER, BUTTER PECAN FLAVOR (NATURAL FLAVOR,WATER, SALT, SOY SAUCE), PROPYLENE GLYCOL MONOESTERS, MONO- AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, ANNATTO COLOR, SUCRALOSE (SPLENDA® BRAND), VITAMIN A PALMITATE, VITAMIN D.
milk, soy, tree nuts (pecans)