Lemon Pound Cake
Lemon flavored ice cream with white icing swirls and pound cake pieces.
Availability:
Ice Cream Stands - March through September
| Serving Size 1/2 cup (67 grams) | |
| Amount Per Serving | |
| Calories 170 | Calories from Fat 80 |
| % Daily Value * | |
| Total Fat 9g | 14% |
| Saturated Fat 4.5g | 23% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 50mg | 2% |
| Total Carbohydrate 22g | 7% |
| Dietary Fiber 0g | 0% |
| Sugars 19g | |
| Protein 2g | |
| Vitamin A | 4% |
| Vitamin C | 0% |
| Vitamin D | 0% |
| Vitamin E | 0% |
| Calcium | 6% |
| Iron | 0% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
| Kosher Dairy | |
MILK, CREAM, WHITE ICING [POWDERED SUGAR (SUGAR, CORNSTARCH), SOYBEAN OIL, COCONUT OIL, MONO- AND DIGLYCERIDES, SOY LECITHIN, TITANIUM DIOXIDE, SALT, NATURAL FLAVOR], CORN SYRUP, LIQUID SUGAR, SKIM MILK, BUTTERMILK, POUND CAKE PIECES [SUGAR, WHEAT FLOUR, EGGS, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, ANNATTO COLOR, VITAMIN A PALMITATE), CORN STARCH, NATURAL FLAVORS, SOY LECITHIN, SALT], MILKFAT, WHEY, CAKE BASE (CORN SYRUP, WATER, ARTIFICIAL FLAVOR, ANNATTO COLOR, TURMERIC COLOR), LEMON PUREE (WATER, LEMON PULP, CONCENTRATED LEMON JUICE, SUGAR, NATURAL FLAVORS WITH OTHER NATURAL FLAVORS), MONO- AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, DEXTROSE, VANILLA EXTRACT.
Contains: milk, wheat, eggs, soy, contains gluten
