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Perry’s Ice Cream: How Do We Create New Flavors

Interview with Marcus, The Ice Cream Creator

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Serving Size ( grams )
Amount Per Serving
Calories Calories from Fat
% Daily Value *
Total Fat g 0%
Saturated Fat g 0%
Trans Fat g
Cholesterol mg 0%
Sodium mg 0%
Total Carbohydrate g 0%
Dietary Fiber g 0%
Sugars g
Protein g
Vitamin A %
Vitamin C %
Vitamin D %
Vitamin E %
Calcium %
Iron %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

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