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Shirley G.'s "Perfect Ice Cream Burger"

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2012 New York Beef Industry Council "Perfect Burger" Recipe Winner!!!


  • 2 lbs. fresh New York State lean ground beef
  • 1/2 c red onion finely chopped
  • 1/2 c red sweet roasted pepper finely chopped
  • 1/4 c parsley
  • 2 garlic cloves minced
  • 1/2 c Italian breadcrumbs
  • 1 egg
  • 1/4 c ketchup
  • 1/2 c Perry's Ice Cream - Vanilla
  • 1 T Worcestershire sauce
  • 1 tsp salt
  • 1 tsp pepper


  • 1 cup pesto
  • 1/4 cup of Perry's Ice Cream - Vanilla


Time to build your perfect ice cream burger!

  1. Mix together all ingredients and form into patties.  Grill until cooked through
  2. Blend ingredients for sauce together
  3. Select a hard seeded or onion roll grilled until toasted
  4. Pile high with fresh spinach, roasted sweet red peppers, tomato and grilled red onion
  5. Top with the pesto ice cream sauce
  6. Enjoy!

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