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Shirley G.'s Award Winning "Perfect Ice Cream Burger"

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Ingredients

2012 New York Beef Industry Council "Perfect Burger" Recipe Winner!!!
  • 2 lbs. fresh New York State lean ground beef
  • 1/2 c red onion finely chopped
  • 1/2 c red sweet roasted pepper finely chopped
  • 1/4 c parsley
  • 2 garlic cloves minced
  • 1/2 c Italian breadcrumbs
  • 1 egg
  • 1/4 c ketchup
  • 1/2 c Perry's Premium Vanilla Ice Cream
  • 1 T Worcestershire sauce
  • 1 tsp salt
  • 1 tsp pepper
  • Mix together all ingredients and form into patties.  Grill until cooked through.
  • Sauce:
  • 1c pesto
  • 1/4 c Perry's Premium Vanilla Ice Cream
  • Blend together.

Directions

Time to build your perfect ice cream burger.  Select a hard seeded or onion roll grilled until toasted.  Pile high with fresh spinach, roasted sweet red peppers, tomato and grilled red onion.  Top with the pesto ice cream sauce.

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