Meets the final rule for competitive foods published by USDA’s Food and Nutrition Service for Nutrition Standards in the National School Lunch and School Breakfast Programs.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information.
|Serving Size 1 bar ( 62 grams )|
|Amount Per Serving|
|Calories 80||Calories from Fat 10|
|% Daily Value *|
|Total Fat 1g||2%|
|Saturated Fat .5g||3%|
|Trans Fat 0g|
|Total Carbohydrate 18 g||6%|
|Dietary Fiber 1 g||4%|
|Sugars 15 g|
|Protein 2 g|
|Vitamin A||0 %|
|Vitamin C||0 %|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|
SKIM MILK, BUTTERMILK, MILK, LIQUID SUGAR, CORN SYRUP, WHEY, COCOA (PROCESSED WITH ALKALI), FOOD STARCH, GUAR GUM, CARRAGEENAN.