These take-anywhere-treats are the classics you remember, made with the good stuff you expect from Perry’s.
Nutrition Information
| 6 servings per container | ||
| Serving Size | 1 bar (66g) | |
| Amount per serving Calories | Per serving 210 | |
| % DV* | ||
| Total Fat 14g |
|
|
| Saturated Fat 11g |
|
|
| Trans Fat 0g |
|
|
| Cholesterol 15mg |
|
|
| Sodium 40mg |
|
|
| Total Carb. 19g |
|
|
| Dietary Fiber 1g |
|
|
| Total Sugars 16g |
|
|
| Incl. Added Sugars 13g |
|
|
| Protein 2g |
|
|
| Vitamin D 0.7mcg |
|
|
| Calcium 70mg |
|
|
| Iron 1.2mg |
|
|
| Potassium 170mg |
|
|
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Ingredients: MILK, CHOCOLATE FLAVORED COATING (COCONUT OIL, SUGAR, COCOA, SOY LECITHIN, NATURAL FLAVOR), CREAM, CORN SYRUP, LIQUID SUGAR, SKIM MILK, BUTTERMILK, MILKFAT, WHEY, MONO- AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, DEXTROSE, VANILLA EXTRACT. . | ||
| Allergens: MILK, SOY. | ||
| Gluten: Gluten free. | ||
| Notes: Product has been manufactured on shared equipment that processes milk, egg, soy, tree nuts, peanuts, and wheat. . | ||
Why You’ll Love It
D Kosher Certified- Sustainability Focused
- Family-Owned and Led Business
- rBST Free Milk and Cream
- No High Fructose Corn Syrup
- No Artificial Colors or Flavors
Hand Picked Just For You
Vanilla Ice Cream Bars Reviews
Vanilla Ice Cream bars are NOT Gluten Free!
I’m disappointed to confirm that Perry’s Chocolate coated Vanilla Ice Cream bars are not for those who are wheat sensitive or with Celiac. Although the box says Gluten free I had a reacted soon after consuming one. Please be advised!
Response from Perry's Ice Cream
Hi Maria, we take allergens very seriously at Perry’s and appreciate you bringing this to our attention. This product is Gluten Free, so we would like to look into this situation further! Can you please contact us here (insert contact link) so we can investigate? It is important to note that our plant handles several allergens, including wheat. We do not manufacture our products on production lines dedicated to allergens or non-allergens, however we follow industry-standard Good Manufacturing Practices in handling allergens in our facility. After a flavor containing an allergen is produced, the equipment is appropriately washed and inspected by our team to ensure the equipment is clean before any new product is run. We understand how critical allergens are to consumers and we strive to ensure a safe and wholesome product!
