Mangia! Experience a piece of Little Italy at your local ice cream stand that will have you saying “Mamma Mia”!
Nutrition Information
| Serving Size 2/3 cup (90 grams) | |
| Amount Per Serving | |
| Calories | 240 |
| % Daily Value * | |
| Total Fat 13g | 17% |
| Saturated Fat 8g | 40% |
| Trans Fat 0g | |
| Cholesterol 40mg | 13% |
| Sodium 115mg | 5% |
| Total Carbohydrates 29g | 11% |
| Dietary Fiber 0g | 0% |
| Total Sugars 26g | |
| Includes 21g Added Sugars | 42% |
| Protein 3g | |
| Vitamin D 0mcg | 0% |
| Calcium 90mcg | 6% |
| Iron 0mcg | 0% |
| Potassium 150mcg | 4% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| INGREDIENTS: MILK, CREAM, MASCARPONE BASE [SUGAR, MASCARPONE CHEESE (MILK, CREAM, CITRIC ACID), CORN SYRUP, EGG YOLK, WATER, SALT], CORN SYRUP, LIQUID SUGAR, SKIM MILK, BUTTERMILK, COATED CANNOLI SHELLS [VEGETABLE OIL (COCONUT, PALM, AND SOYBEAN), WHEAT FLOUR, SUGAR, EGGS, SALT, NATURAL FLAVOR], CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), MILKFAT, WHEY, NATURAL FLAVOR , MONO- AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, DEXTROSE. | |
| ALLERGENS: MILK, WHEAT, EGGS, SOY | |
| GLUTEN: CONTAINS GLUTEN | |
| NOTES: PRODUCT HAS BEEN MANUFACTURED ON SHARED EQUIPMENT THAT PROCESSES MILK, EGG, SOY, WHEAT, PEANUTS, AND TREE NUTS. | |
Why You’ll Love It
D Kosher Certified- Sustainability Focused
- Family-Owned and Led Business
- rBST Free Milk and Cream
